Ingredients 1 box (15.25 oz) Betty Crocker Super Moist Yellow Cake Mix 2 teaspoons pumpkin pie spice 1 cup canned pumpkin (not pumpkin pie mix) 1/4 cup butter or margarine, softened 1/2 cup raisins, if desired 1 cup Scoop about two tablespoons of the dough into balls and place them onto the sheet pan. Dip in chocolate: Once cooled, melt the chocolate and then dip half the cookie into the white chocolate. Cinnamon sugar: Mix together 1/4 cup sugar and 1 Tablespoon of ground cinnamon. Be sure to leave room for the cookies to spread slightly. Bake until a toothpick inserted in the center comes out clean, about 33 to 38 minutes. Using a medium bowl, thoroughly combine the cookie mix, butter, and eggs. Just use a spatula or wooden spoon and it will easily mix together. Just use a spatula or wooden spoon and it will easily mix together. WebProduct details Package Dimensions : 8.46 x 7.8 x 2.64 inches; 2.25 Pounds UPC : 016000298514 Manufacturer : Betty Crocker ASIN : B0096CAL7U Best Sellers Rank: #270,756 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food) #336 in Cookie Mixes Customer Reviews: 1 rating Videos Using a cookie scoop to make uniform cookie sizes help for even baking of all cookies. From allrecipes.com. WebIngredients. From allrecipes.com. Using a medium bowl, thoroughly combine the cookie mix, butter, and eggs. Bake for 20 25 minutes, or until done. (You can also use regular muffin tins for smallish regular muffins.) It doesn't need frosting (and that's usually where the evil lies in cake!) Mix sugar, shortening, eggs, and pumpkin thoroughly. Use a quality cake mix brand. It doesn't need frosting (and that's usually where the evil lies in cake!) In large mixing bowl, mix Pumpkin and Spice Cake Mix together using a hand mixer. 1 cup raisins 1 cup chopped pecans Heat oven to 400 degrees. It's a perfect fall treat - and it makes your home smell good while it's baking :) CALORIES: 179.9 | FAT: 3.5 g | PROTEIN: 3.2 g | CARBS: 34.7 g | FIBER: 1 g. Preheat oven to 350 degrees. Drop dough by rounded teaspoonfuls 2 inches apart on ungreased cookie sheet. Add raisins and pecans. Prepare a 9-inch square pan by spraying only the bottom with cooking spray. Make the batter in a large bowl by mixing just the two ingredients together, ignoring the instructions on the cake mix. It doesn't need frosting (and that's usually where the evil lies in cake!) Drop batter by teaspoonfuls on ungreased baking sheet. Make the batter in a large bowl by mixing just the two ingredients together, ignoring the instructions on the cake mix. Blend dry ingredients, and add to pumpkin mixture, stirring until well blended. Spoon mixture into muffin liners in your muffin pans. Preheat oven to 350 degrees. Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Brown Sugar, Sugar, Palm Oil, Dried Pumpkin, Leavening (baking soda, sodium aluminum phosphate), Salt, Spice. (You can also use regular muffin tins for smallish regular muffins.) Duncan Hines or Betty Crocker. Also, if you prefer Homemade Pumpkin Puree, you Bake 9-11 minutes. Mix sugar, shortening, eggs, and pumpkin thoroughly. Storage: Store in an airtight container or bag at room temperature for up to 3 days. Contains Wheat; May Contain Egg, Milk And Soy Ingredients. Contains Wheat; May Contain Egg, Milk And Soy Ingredients. 1 cup raisins 1 cup chopped pecans Heat oven to 400 degrees. Duncan Hines or Betty Crocker. Spray cookie sheets lightly with vegetable spray (Pam). Lay cookies onto a wax paper and add sprinkles if desired. Prepare a 9-inch square pan by spraying only the bottom with cooking spray. Bake 9-11 minutes. WebPumpkin Spice Cake. The Betty Crocker Sugar Cookie Mix recipe calls for either butter, margarine, or spread. From allrecipes.com. It's a perfect fall treat - and it makes your home smell good while it's baking :) CALORIES: 179.9 | FAT: 3.5 g | PROTEIN: 3.2 g | CARBS: 34.7 g | FIBER: 1 g. For mini muffins, preheat the oven to 400F degrees and line 24 mini muffin cups with paper liners or coat them with non-stick spray. I love the flavor of the Betty Crocker spiced cake mix but any brand will do. Use real butter instead of the other two. Blend dry ingredients, and add to pumpkin mixture, stirring until well blended. WebCheesecake is amazing, but it's a long process from start to finish. For the lazy version, try this dip flavored with cake mix. WebIngredients 1 pouch (1 lb 1.5 oz) Betty Crocker sugar cookie mix Butter and egg called for on cookie mix pouch 4 oz cream cheese, very softened cup canned pumpkin (not pumpkin pie mix) cup sugar teaspoon pumpkin pie spice cup Betty Crocker Rich & Creamy cream cheese frosting Nutrition Serving Size: 1 Cookie Drop dough by rounded teaspoonfuls 2 inches apart on ungreased cookie sheet. Be sure to leave room for the cookies to spread slightly. See details. Dip in chocolate: Once cooled, melt the chocolate and then dip half the cookie into the white chocolate. Use a Vanilla Cake Mix or Yellow Cake Mix and add teaspoon of pumpkin pie spice to cake mix. Cake Mix. Use a Vanilla Cake Mix or Yellow Cake Mix and add teaspoon of pumpkin pie spice to cake mix. Be sure to leave room for the cookies to spread slightly. WebCheesecake is amazing, but it's a long process from start to finish. Cake Mix. Add raisins and pecans. WebSteps: Move oven rack to low position so that tops of pans will be in center of oven. Bake 12 to 15 minutes, or until slightly browned. In large mixing bowl, mix Pumpkin and Spice Cake Mix together using a hand mixer. Disperse in the cooking utensil. The Betty Crocker Sugar Cookie Mix recipe calls for either butter, margarine, or spread. Use a quality cake mix brand. Bake 9-11 minutes. WebSteps: Move oven rack to low position so that tops of pans will be in center of oven. WebStir Cookie Mix, softened butter, water, and egg in medium bowl until well blended. 3. Storage: Store in an airtight container or bag at room temperature for up to 3 days. In large bowl, stir zucchini, sugar, oil, vanilla and eggs until well mixed. WebCheesecake is amazing, but it's a long process from start to finish. Lay cookies onto a wax paper and add sprinkles if desired. Also, if you prefer Homemade Pumpkin Puree, you In a large bowl, mix your pumpkin spice, oil, eggs, and cake mix. Allow an hour for cooling. For the lazy version, try this dip flavored with cake mix. In a large bowl, mix your pumpkin spice, oil, eggs, and cake mix. Heat oven to 350F. WebThis is a good start to your basic cake mix cookie recipe, but I made the following changes: 1 egg, plus 1 egg yolk 1 tsp pure vanilla extract I always beat the softened butter together with the dry cake mix until crumbly (any cake mix . Chocolate Chips. The Betty Crocker Sugar Cookie Mix recipe calls for either butter, margarine, or spread. Heat oven to 350F. Drop dough by rounded teaspoonfuls 2 inches apart on ungreased cookie sheet. Cinnamon sugar: Mix together 1/4 cup sugar and 1 Tablespoon of ground cinnamon. Prepare a 9-inch square pan by spraying only the bottom with cooking spray. Make the batter in a large bowl by mixing just the two ingredients together, ignoring the instructions on the cake mix. 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